-
Cleaning Mushrooms
- June 10th, 2007
When cleaning mushrooms, do not run them under the tap as they soak up the water like a sponge. Instead use a damp sponge ...
-
Transporting Soup
- May 30th, 2007
I often like to take soup into work to heat up in the microwave. I usually freeze soup portions in containers. Frozen ...
-
Cooking with Chillies
- May 11th, 2007
When dealing with chillies if you rub some cooking oil into your hands, the chilli cannot penetrate through and will not get to your ...
-
Self Raising Flour
- May 11th, 2007
If you've ran out of self raising flour, add one and a half teaspoons of baking soda to a cup of plain flour along with ...
-
Stop meat from curling up tip
- March 30th, 2007
This is a good one! By cutting edges of meat with scissors, you can prevent the edges from curling up. Now you can serve ...
-
Better Tasting Soup Tip
- March 15th, 2007
I've found that soup tastes a lot better on the second day. I often prepare soup the day before I'm going to serve ...
